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Fines Herbes Seasoning Mix

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Recipe

The perfect seasoning mix for pot roasts, steaks or even fish. Just in time for the summer!

 

Yield

1 servings

Prep

10 min

Cook

0 min

Ready

10 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 tablespoon tarragon leaves
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1 tablespoon chervil
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1 tablespoon chives
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1 tablespoon parsley leaves
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Ingredients

Amount Measure Ingredient Features
15 ml tarragon leaves
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15 ml chervil
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15 ml chives
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15 ml parsley leaves
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Directions

Fresh herbs: Chop finely and combine. Because these herbs quickly lose their flavor when heated, add to the cooked dish at the end of the cooking process.

Dried herbs: Combine dried herbs in equal proportions. Place in a glass airtight container and store in a cool, dark place up to four months.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 10g (0.4 oz)
Amount per Serving
Calories 1225% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 11% Vitamin C 13%
Calcium 5% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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