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Garlic Chicken Pizza

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Recipe

 

Yield

servings

Prep

15 min

Cook

15 min

Ready

30 min
Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
4 ounces cream cheese (reduced-fat)
softened
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¼ cup sour cream, non-fat
2 cloves garlic
mashed
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1 cup chicken breast halves, boneless, skinless
cooked, diced
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½ each red onion
cut in rings
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½ each tomatoes
chopped
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½ cup mushrooms
sliced
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1 cup mozzarella cheese
shredded
* Camera
1 each pizza shell
* Camera

Ingredients

Amount Measure Ingredient Features
115.6 ml/g cream cheese (reduced-fat)
softened
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59 ml sour cream, non-fat
2 cloves garlic
mashed
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237 ml chicken breast halves, boneless, skinless
cooked, diced
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0.5 each red onion
cut in rings
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0.5 each tomatoes
chopped
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118 ml mushrooms
sliced
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237 ml mozzarella cheese
shredded
* Camera
1 each pizza shell
* Camera

Directions

Mix together cream cheese, sour cream and mashed garlic until smooth.

Spread on pizza crust, top with chicken, onion, tomato and mushrooms and cheese.

Bake in a 350℉ (180℃) F oven for 15 minutes or until crust is done and cheese is melted.

Top with parmesan cheese.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 150g (5.3 oz)
Amount per Serving
Calories 18846% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 57mg 19%
Sodium 170mg 7%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 3%
Sugars g
Protein 34g
Vitamin A 9% Vitamin C 9%
Calcium 13% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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