Granola with Fresh Fruit
Nice and convenient breakfast for kids.
Yield
4 servingsPrep
5 minCook
0 minReady
6 minLow Cholesterol, Trans-fat Free, High Fiber, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | cups |
granola
prepared, or wheat brans |
|
| 1 | cup |
blueberries
fresh |
|
| 1 | cup |
raspberries
fresh |
|
| 2 | each |
bananas
sliced |
|
| 2 | tablespoons |
almonds
sliced |
|
| 2 | cups |
milk, low-fat
or soy milk, or yoghurt |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 7.1E+2 | ml |
granola
prepared, or wheat brans |
|
| 237 | ml |
blueberries
fresh |
|
| 237 | ml |
raspberries
fresh |
|
| 2 | each |
bananas
sliced |
|
| 3E+1 | ml |
almonds
sliced |
|
| 473 | ml |
milk, low-fat
or soy milk, or yoghurt |
|
Directions
Divide granola into 4 bowls.
Top with fruit and milk.
