556 black bean chili recipes

Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion and support immune function. The process of fermentation also increases the vitamin B and omega-3 fatty acid content of the beans. Adding fermented foods to one’s diet is one of the best ways of creating a protective environment in the gut against harmful pathogenic bacteria and other organisms.

Mexican style chicken tortilla soup that's packed full of beans, veggies and chicken for a filling dinner.

Chunky Beef Chili recipe

Soft Shell Crabs in Black Bean and Chili Sauce recipe