This healthy yet straightforward brown rice and corn salad delivers flavor as well as fiber using guava, kiwi, or apples for a touch of sweetness and variety.
Use some leftover ham or turkey from Christmas to cook this delicious frittata, served with some greek yogurt and mixed greens.
This scrumptious side dish is one way to add a variety of herbs to your cooking!
This is a very easy chicken recipe for all you terriyaki lovers! This is also a great recipe to use up leftover chicken or turkey.
Rice Pilaf with Apricots, Raisins and Pine Nuts recipe
The cookies will keep, their flavor improving, for at least a week.
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