Recipes with flour
14,218 recipes
Bermuda Banana Bread
Bermuda Banana Bread recipe
Applesauce-Blueberry Muffins
Applesauce-Blueberry Muffins recipe
Wonderful Millet Vegetable Balls
Like the name of the recipe, these veggie balls were absolutely wonderful. They came together nicely, and were packed with flavor. I have to say they are the best veggie balls I have ever had so far. I baked them in the oven for about 28 minutes to make them crisper on the outside.
Jumbo Blueberry Muffins
These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!
Jumbo Blueberry Muffins
These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!
Neiman Marcus $250.00 Cookies
No wonder the recipe costs 250 dollars. These are definitely one of the best ones.
Spanish Pot Roast
Another of Grandma's recipes.
Phyllo Chicken Pot Pie
An excellent way to use up leftover chicken or turkey meat. The recipe uses phyllo instead of a carb-dense and high-fat pie crust, which significantly reduces the amount of calories.
Chicken Cordon Bleu
Easy Chicken Cordon Blue, stuffed chicken breast with ham and Swiss cheese with a quick sauce.
Beef Tips in Red Wine Sauce
Beef cubes are cooked in a warm and tasty soup with the egg noodles added at the end. It's a well balanced and delicious dish.
Bread Maker Blueberry Yogurt Cake-bread
Fluffy, soft and delicious. This recipe does not use milk. The best bread-cake texture I have ever made or tasted.
Massa Sovada (Portuguese Sweet Bread)
Enjoy this Portuguese favorite that can be served plain or with any type of spread.
Basic Puff Pastry
Butter fluffy and light as a feather. Hundreds (700+ actually) layers of butter and flour create this classic and very useful French pastry
Basic Puff Pastry
Butter fluffy and light as a feather. Hundreds (700+ actually) layers of butter and flour create this classic and very useful French pastry
Braised Pork Chops with Prunes & Apricots
First time I've paired pork chops with dried fruit. During braising the apricots and prunes plumped up and added a nice mellow fruitiness which paired with the tender pork perfectly.
Ricotta Cookies
Even if you dont like Ricotta cheese. DO NOT pass up this great recipe. I would have to give it a 5 star plus rating! Those who tasted these yummy treats all agree to the five star rating. So easy to make, but so hard to keep the cookie monster away! You will not be sorry with these great little treats!
Bermuda Banana Bread recipe
Applesauce-Blueberry Muffins recipe
Like the name of the recipe, these veggie balls were absolutely wonderful. They came together nicely, and were packed with flavor. I have to say they are the best veggie balls I have ever had so far. I baked them in the oven for about 28 minutes to make them crisper on the outside.
These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!
These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!
No wonder the recipe costs 250 dollars. These are definitely one of the best ones.
Another of Grandma's recipes.
An excellent way to use up leftover chicken or turkey meat. The recipe uses phyllo instead of a carb-dense and high-fat pie crust, which significantly reduces the amount of calories.
Easy Chicken Cordon Blue, stuffed chicken breast with ham and Swiss cheese with a quick sauce.
Beef cubes are cooked in a warm and tasty soup with the egg noodles added at the end. It's a well balanced and delicious dish.
Fluffy, soft and delicious. This recipe does not use milk. The best bread-cake texture I have ever made or tasted.
Enjoy this Portuguese favorite that can be served plain or with any type of spread.
Butter fluffy and light as a feather. Hundreds (700+ actually) layers of butter and flour create this classic and very useful French pastry
Butter fluffy and light as a feather. Hundreds (700+ actually) layers of butter and flour create this classic and very useful French pastry
First time I've paired pork chops with dried fruit. During braising the apricots and prunes plumped up and added a nice mellow fruitiness which paired with the tender pork perfectly.
Even if you dont like Ricotta cheese. DO NOT pass up this great recipe. I would have to give it a 5 star plus rating! Those who tasted these yummy treats all agree to the five star rating. So easy to make, but so hard to keep the cookie monster away! You will not be sorry with these great little treats!
