Tried this green split peas, easy to make, whole family love it!
A delicious side dish for your Thanksgiving dinner.
Anchovies seem to have a natural affinity with veal - consider ossi buci, for instance, those not in the know usually cannot pick the presence of anchovies in this pot-roasted dish, but they do rave about the flavour.
This flavorful beef stew is alway a winner at our place. Marinating makes the beef tender and full of flavor. The bouquet garni has lots of spices and vegetables, which add extra deliciousness and textures into the stew. It's a great winter dish in a cold day.
Chorizo in a tomato wine sauce served over potatoes.
A hearty and delicious seafood chowder that will please anyone who loves food from the sea!
Empanadas are Brazil's national appetizer, tiny pies filled with chicken olives, and peas.