A succulent and scrumptious pot roast that is simmered to perfection with onions, carrots, tomatoes and dry red wine.
A rich flavorful sauce of bacon, cream and eggs defines this quick to prepare Italian classic.
Loads of great flavour. I followed the recipe, and cooked the dish in my microwave (oven mode), and it came out delicious. Of course served it with basmati rice. To die for!
Dijon Soy Rack of Lamb recipe
Serious comfort food that makes great heat and serve leftovers. Bacon Mac n' Cheese.
If you enjoy exceptional food and after asking the moderator’s permission, would like to share an amazing recipe from progressive American cuisine pioneer Charlie Palmer. (from the Recipe Talk Forums)