Recipes with eggs
14,808 recipes
Fried Mexican Ice Cream
Fried Mexican Ice Cream recipe
Baked Cake Donuts
So much healthier than deep-fried, these are baked in a non-stick donut baking pan.
Amazing Mediterranean Zucchini Muffins
These savory Mediterranea muffins are super delicious, chunks of feta cheese, sun-dried tomatoes, olives, caramelized onions and roasted bell pepper are all in one bite. We are inspired by watching master chef Australia, they were making savory zucchini muffins; then we came out our own idea to make these savory Mediterranean zucchini muffins that are packed with flavors and yummy ingredients, ideal breakfast, snack or served as a side along with main course.
Chocolate Fudge Pudding Cake
Have been making this chocolate fudge pudding cake for years, so chocolaty, and it never disappoints us. Fudge and pudding like texture well satisfies the sweet tooth.
Western Omelet
Moist and delicious omelet is a great start of the day!
Banana Nut Carrot Cake Squares
Banana Nut Carrot Cake Squares recipe
Rolled Sugar-Mace Cookies
Rolled Sugar-Mace Cookies recipe
Moist Cherry Ricotta Muffins
Both cherries and ricotta cheese give the muffins super moist texture, fruity and creamy flavor. Fresh or frozen cherries, either of them will work well.
Fontina, Prosciutto & Sun-dried Tomato Tart
This prosciutto, fontina and sun-dried tomato tart was brilliant. The combination of these three ingredients and the buttery-crispy puff pastry was absolutely delicious!
Easy Chocolate Kahlua Cake
Chocolate Kahlua Cake recipe
Norwegian Apple Pie for Two
Forget Dutch apple pie and go Norwegian instead. This easy apple pie recipe is quick; as in ready in 30 minutes, all in one-pan quick. Add a scoop of ice cream while it's still warm and your hankering is satisfied in a jiffy without muss or fuss.
Olive Oat Bran Bread
This whole wheat oat bran bread is fluffy and soft in the inside, golden, brown and crusty on the outside. It has a delicious tang from black olives, oat bran also adds some nuttiness. It's a great sandwich bread or serve it with soup or stew.
Buckwheat Crepes
Buckwheat pancakes are great, but here's something a
little more elegant: buckwheat crepes. Serve them with melted butter and cinnamon sugar.
Halloween Cheddar Poppy Moon Crackers
The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.
Hot Cross Buns
Hot Cross Buns are a classic Easter treat, fragrant with warm spices and studded with juicy raisins. Fresh from the oven, their golden crust, tender crumb, and glossy glaze make them irresistible. This recipe yields soft, fluffy buns that are easy to prepare, perfect for a festive breakfast or afternoon tea. With clear steps and pro tips, you’ll create a batch of 12 buns to share with family and friends.
Fried Mexican Ice Cream recipe
So much healthier than deep-fried, these are baked in a non-stick donut baking pan.
These savory Mediterranea muffins are super delicious, chunks of feta cheese, sun-dried tomatoes, olives, caramelized onions and roasted bell pepper are all in one bite. We are inspired by watching master chef Australia, they were making savory zucchini muffins; then we came out our own idea to make these savory Mediterranean zucchini muffins that are packed with flavors and yummy ingredients, ideal breakfast, snack or served as a side along with main course.
Have been making this chocolate fudge pudding cake for years, so chocolaty, and it never disappoints us. Fudge and pudding like texture well satisfies the sweet tooth.
Moist and delicious omelet is a great start of the day!
Banana Nut Carrot Cake Squares recipe
Rolled Sugar-Mace Cookies recipe
Both cherries and ricotta cheese give the muffins super moist texture, fruity and creamy flavor. Fresh or frozen cherries, either of them will work well.
This prosciutto, fontina and sun-dried tomato tart was brilliant. The combination of these three ingredients and the buttery-crispy puff pastry was absolutely delicious!
Chocolate Kahlua Cake recipe
Forget Dutch apple pie and go Norwegian instead. This easy apple pie recipe is quick; as in ready in 30 minutes, all in one-pan quick. Add a scoop of ice cream while it's still warm and your hankering is satisfied in a jiffy without muss or fuss.
This whole wheat oat bran bread is fluffy and soft in the inside, golden, brown and crusty on the outside. It has a delicious tang from black olives, oat bran also adds some nuttiness. It's a great sandwich bread or serve it with soup or stew.
Buckwheat pancakes are great, but here's something a little more elegant: buckwheat crepes. Serve them with melted butter and cinnamon sugar.
The crispy texture and flavor reminded me of Ritz Cheese crackers but with a richer cheese flavor.
Hot Cross Buns are a classic Easter treat, fragrant with warm spices and studded with juicy raisins. Fresh from the oven, their golden crust, tender crumb, and glossy glaze make them irresistible. This recipe yields soft, fluffy buns that are easy to prepare, perfect for a festive breakfast or afternoon tea. With clear steps and pro tips, you’ll create a batch of 12 buns to share with family and friends.
