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Barb's Potato Soup

Barb's Potato Soup recipe

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Chayote Relleno

In this recipe, chayote's delicate texture and taste combine with almonds, sugar, brandy, eggs, cream, raisins and sponge cake to make an elegant pudding-like filling for the pale-green shells.

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Loaded Vegetable & Potato Cheese Soup

Loaded Vegetable and Potato Cheese Soup recipe

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Champ (Or Poundies)

Champ is served piled high on the dish, with a well of melted butter in the center. It is eaten with a spoon from the outside, each spoonful being dipped in the well of melted butter.

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Creamy Clam & Turkey Bacon Chowder

Creamy Clam and Turkey Bacon Chowder recipe