Surprise your relatives at your next family gathering with this rich and delicious cake that will have everyone wanting a second slice!
Apple Pecan Streusel Muffins recipe
Tasty, easily manipulated bread for making french toast, or just for having with your meal.
Blueberry Bran Honey Muffins recipe
Best Chocolate Cake with Fudge Frosting recipe
Chocked full of fresh mushrooms, dill and parsley, this soup has extremely well-balanced flavors and is very satisfying.
Fresh and seasonal plums, creamy and rich custard are baked together to make this irresistibly decadent plum clafoutis.
Oliver's Cornmeal Tea Biscuits recipe
Studded with chunks of maraschino cherries, pecans, and shredded coconut, this cookie is a Christmas (or anytime) favorite. Freezes very well.
Roti Pancakes recipe
Banana Pancakes recipe
Pumpkin Pie #3 recipe
I tried this pumpkin pie last week, it turned out delicious. At Thanksgiving I will make this pumpkin pie for my family, I bet they will love it.
Found this recipe in donna hay magazine, and I just happened to have all the ingredients this recipe called for. I did make a few changes and cook it differently. The frittata came out delicious, but next time I will cook it on the stove top first to give a nicely browed bottom, then broil at the last a few minutes.
Old-Fashioned Peach Cobbler recipe