Search
by Ingredient

Recipes with milk

6,972 recipes

Allethea Wall's Brown Sugar-Banana Pound Cake
Allethea Wall's Brown Sugar-Banana Pound Cake

Surprise your relatives at your next family gathering with this rich and delicious cake that will have everyone wanting a second slice!

Apple Pecan Streusel Muffins
Apple Pecan Streusel Muffins

Apple Pecan Streusel Muffins recipe

Bread for Toast
Bread for Toast

Tasty, easily manipulated bread for making french toast, or just for having with your meal.

Blueberry Bran Honey Muffins
Blueberry Bran Honey Muffins

Blueberry Bran Honey Muffins recipe

Best Chocolate Cake with Fudge Frosting
Best Chocolate Cake with Fudge Frosting

Best Chocolate Cake with Fudge Frosting recipe

Hungarian Mushroom Soup
Hungarian Mushroom Soup

Chocked full of fresh mushrooms, dill and parsley, this soup has extremely well-balanced flavors and is very satisfying.

Decadent Plum Clafoutis
Decadent Plum Clafoutis

Fresh and seasonal plums, creamy and rich custard are baked together to make this irresistibly decadent plum clafoutis.

Oliver's Cornmeal Tea Biscuits
Oliver's Cornmeal Tea Biscuits

Oliver's Cornmeal Tea Biscuits recipe

Cheery Cherry Cookies
Cheery Cherry Cookies

Studded with chunks of maraschino cherries, pecans, and shredded coconut, this cookie is a Christmas (or anytime) favorite. Freezes very well.

Roti Pancakes
Roti Pancakes

Roti Pancakes recipe

Banana Pancakes
Banana Pancakes

Banana Pancakes recipe

Silky Christmas Pumpkin Pie
Silky Christmas Pumpkin Pie

Pumpkin Pie #3 recipe

Barbara's Pumpkin Pie
Barbara's Pumpkin Pie

I tried this pumpkin pie last week, it turned out delicious. At Thanksgiving I will make this pumpkin pie for my family, I bet they will love it.

Feta, Ricotta and Swiss Chard Frittata
Feta, Ricotta & Swiss Chard Frittata

Found this recipe in donna hay magazine, and I just happened to have all the ingredients this recipe called for. I did make a few changes and cook it differently. The frittata came out delicious, but next time I will cook it on the stove top first to give a nicely browed bottom, then broil at the last a few minutes.

Old-Fashioned Peach Cobbler
Old-Fashioned Peach Cobbler

Old-Fashioned Peach Cobbler recipe