Apricot Marmalade recipe
This is always a hit! I tweaked it by using 1/2 c oil and 3/4 c orange juice and it turned out great. We made these into muffins and put them in gift bags for our out-of-town guests at our wedding and they all loved them. For muffins, we baked at 350 for 25 minutes and it made about 22 muffins per batch.
DIY Peach Preserves recipe
Mom's Easy Cherry Cheesecake recipe
Mom's Easy Cherry Cheesecake recipe
A basic sweet pie crust perfect for sweet desserts with detailed instructions.
In our extended family this version of pumpkin pie has earned the title!
Banana Custard Pudding recipe
Crisp chocolate crust with rich lemon curd. Easy no bake pie recipe.
Spot this recipe on New York Time, and it sounds great. So I did a few changes, here my version of this light spinach quiche is.
Brown & White Rice Bread recipe
We took these tartlets with us to our friends place to dinner, they disappeared quickly, and they were so tasty, almond crust was a hit, and whole milk custard turned out creamy and delicious. Definitely a keeper!
Stuffed with two kinds of cheese these make spectacular dinner roll.
These cute mini tarts are made with sweet cocktail or cherry tomatoes, zucchini, ricotta and mozzarella cheeses, drizzled with garlic-infused extra-virgin olive oil. The most simple ingredients create these stunning mini tarts.