Recipes with vegetable oil
7,269 recipes
Rice Flour & Yogurt Pancakes
Rice Flour and Yogurt Pancakes recipe
Warm Lamb Salad with Mixed Greens
This salad deserves five stars. We made the salad with some leftover roasted lamb leg. The mint-basil dressing was terrific, and it went so well with the lamb. The salad had lots of great texture and flavour...
Lamb Rogan Josh
From recipe request: posted by SuzieQue.
Delicious Four Bean Salad (Instant Pot)
Delicious four-bean salad with Instant Pot bean cooking directions.
Chinese Style Sauteed Firm Tofu
I put the heavy baking pan above the tofu for 2 hours, lots of water came out, that definitely helped tofu develop a firmer texture. I didn't use onion, instead used the scallions, also added some oyster sauce. Very tasty and easy to make.
Gluten-Free Chocolate Chip Zucchini Brownies
The BEST and MOST DELICIOUS way to eat a vegetable!
Mung Bean Pancakes - Bindae Duk
Bring a little bit of the Eastern Hemisphere into your household with these pancakes made of mung beans and kim chee.
Sweet Potato Miso Stew
A cozy and comfy miso stew is ideal for cool fall and cold winter. Sweet potato, tofu (or you can use cooked chicken or pork meat instead), and mushrooms are browned with garlic, ginger and scallions first to maximize the deliciousness, then simmered in a miso based soup. Warms you up in a second!
Blue Ribbon Carrot Cake
Blue Ribbon Carrot Cake recipe
Chocolate Amaretto Bundt Cake
Chocolate Amaretto Bundt Cake recipe
Light Whole Wheat Bread
Light Whole Wheat Bread recipe
Moist Brownies with Walnuts
Brownies recipe
Asian Brown Rice & Mushroom Noodles with Cucumber
Looking for this thin brown rice noodles in Asian supermarket. The noodles are cooked with sauteed and browned mushrooms and chicken or vegetable stock. Serve it with some cucumber that adds some refreshing taste!
Homemade Sweet Banana Chips
Sweet, crispy and tasty!
Sugar Snap Pea, Mushroom & Tofu Stir-Fry
Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.
Pad Thai - Midsummer Thai Dinner
I ALWAYS add tons of seasonal veggies!!! This one had snow peas, carrots, eggplant, and asian prickly zucchini!
Rice Flour and Yogurt Pancakes recipe
This salad deserves five stars. We made the salad with some leftover roasted lamb leg. The mint-basil dressing was terrific, and it went so well with the lamb. The salad had lots of great texture and flavour...
From recipe request: posted by SuzieQue.
Delicious four-bean salad with Instant Pot bean cooking directions.
I put the heavy baking pan above the tofu for 2 hours, lots of water came out, that definitely helped tofu develop a firmer texture. I didn't use onion, instead used the scallions, also added some oyster sauce. Very tasty and easy to make.
The BEST and MOST DELICIOUS way to eat a vegetable!
Bring a little bit of the Eastern Hemisphere into your household with these pancakes made of mung beans and kim chee.
A cozy and comfy miso stew is ideal for cool fall and cold winter. Sweet potato, tofu (or you can use cooked chicken or pork meat instead), and mushrooms are browned with garlic, ginger and scallions first to maximize the deliciousness, then simmered in a miso based soup. Warms you up in a second!
Blue Ribbon Carrot Cake recipe
Chocolate Amaretto Bundt Cake recipe
Light Whole Wheat Bread recipe
Brownies recipe
Looking for this thin brown rice noodles in Asian supermarket. The noodles are cooked with sauteed and browned mushrooms and chicken or vegetable stock. Serve it with some cucumber that adds some refreshing taste!
Sweet, crispy and tasty!
Easy to prepare, and it's loaded with yumminess. Crunchy sugar snap peas, browned mushrooms and tofu cubes with some sweet bell pepper and carrots make this quick and tasty dish ideal for a week-night meal.
I ALWAYS add tons of seasonal veggies!!! This one had snow peas, carrots, eggplant, and asian prickly zucchini!
