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142 chicken recipes

that are a good source of fiber ready in 30 minutes or less

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Ramona's Chicken Dip

A good dip for any party or holiday.

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Chinese Chicken Pasta Salad with Soy Peanut Butter Dressing

Chinese Chicken Pasta Salad with Soy Peanut Butter Dressing recipe

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Chicken And Chive Dumplings

Try this succulent chicken dish that is made with savory chive dumplings that will be new favorite!

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Neapolitan Chicken

Another slow cooker recipe that has a succulent aroma that will have almost everyone in your kitchen wondering what's for dinner.

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Chicken salad with low-fat ranch dressing

Chicken with ranch dressing, it is very nice! Once you taste it, you don't want to stop!

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Chicken or Beef Fajitas

Start a fiesta in your kitchen with this scrumptious dish that's easy to make and enjoy!

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Chicken Gazpacho Salad

I have maken this recipe for several years, everytime it goes well, it has become my keeper and I have introduced this recipe to a lot of my friends, they all love it!

Showing 81 - 96 of 142 recipes

Chicken Tips

How to Buy and Prepare the Best Chicken

Tips on shopping, storing and most importantly keeping your chicken moist and juicy.

Discover The Best Tasting Chicken Wings in the World

There will always be a lot of ways in preparing chicken-wings. Originally it was prepared by deep frying the chicken-wing. Eventually they started to add some flour, some spices before deep frying the chicken-wing.

The Easiest Way to Keep Poultry Fresh

Turkey, chicken and duck, along with other birds are some of the most popular meats in the world, but like all foods, there are certain limitations on how long one can keep poultry fresh. Here are some basic tips to keep your poultry fresher, longer:

Unscrambling the Egg

Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for

Don't Be Chicken

Tonight I'm roasting a chicken. I will fill the cavity with chopped onion, lemon, garlic, parsley, rosemary, salt and pepper. I will then

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