6,641 corn recipes

A basic but scrumptious stuffing that is sure to add a new flavor to those Thanksgiving and Christmas dinners.

A rich creamy chowder with corn and sausages -- This chowder is a variation on a family recipe from an old roommate of mine. (She makes it without the sausage, and with more water). It goes very well with most seafood.

We use lemon all the time, of course not just because it looks cute, also it enhances flavor of our dish. We use the whole lemon to make these delicious pickles, from the peel to the juice.

Favourite Peasant Bread recipe