British recipe collection

Baked Apple Dumplings

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684

This old classic has been modernized and scaled down. The biscuit dough absorbs the liquid from the warm soft apples. In an 1888 article on apple dumplings it is said that King ...

Best Shepherd's Pie

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9 days ago

962

Make this world favorite dish that will have your family eager to set the table and wash up before dinner.

British Whiskey Chicken

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872

Golden brown chicken with loads of mushrooms, leeks and spiked with a whiskey cream sauce.

Buttermilk Christmas Pudding

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122

Buttermilk Christmas Pudding recipe

Caribou Meat Pie

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6 days ago

766

A delicious meat pie is great at Christmas. Feel free to use ground beef, pork, lamb or a combination of different meats. Make a few of these meat pies a few weeks in advance,...

Derbyshire Oatcakes

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1.76 k

Yeast risen British oat cakes for a classic breakfast accompaniment. Easily made ahead for a quick warm n' serve weekday breakfast.

Devonshire Potato-Mushroom Pie

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125

Try this potato and mushroom savoury pie for a side dish with style.

Traditional Sticky Toffee Pudding

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542

This is a traditional English sweet. Moist, rich cake with dates, covered in a caramel/toffee sauce. Best served warm.

Awesome English Beef Pot Pie

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643

Chunks of beef steak are slowly cooked in a crock pot with carrots, potatoes, onions and tomatoes. In the end, top the succulent casserole with some buttery and flakey pastry to...

Bacon and Mozzarella Frittata

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203

For that times that we haven't got much time to spend around the hob, there is nothing better than a Frittata easy simple and can be made with almost anything. This time I've de...

Basil-Parmesan Scones

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264

They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them ...

Cottage Pie!

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144

So to start off with the first post, I decided to make a meal that screams of comfort food. Whilst it does take a bit of a while to get the meal done, once you take that first b...