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953 Christmas recipes

Dark Molasses Gingerbread Cookies
Dark Molasses Gingerbread Cookies
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Holiday Gingerbread Cookies recipe

Dark Rum Balls
Dark Rum Balls
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Dark Rum Balls recipe

Dear Abby's Kentucky Pecan Pie
Dear Abby's Kentucky Pecan Pie
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Dear Abby's Kentucky Pecan Pie recipe

Deluxe Sugar Cookies
Deluxe Sugar Cookies
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These cookies are sweet and they really don't need any frosting, but they should be sprinkled with colored sugar before baking. They are very pretty at Christmas time.

Dijon Cranberry Holiday Italian Meatballs
Dijon Cranberry Holiday Italian Meatballs
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This recipe makes the perfect appetizer for a busy holiday host!

Dill Dip in Rye Bread
Dill Dip in Rye Bread
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Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!

Do-Ahead Party Mashed Potatoes
Do-Ahead Party Mashed Potatoes
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Make it ahead to save some time for your party day, and it tastes delicious when it comes out of the oven and freshly baked.

Do-Ahead Pumpkin Chiffon Pie
Do-Ahead Pumpkin Chiffon Pie
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Do-Ahead Pumpkin Chiffon Pie recipe

Double Layer Pumpkin Pie
Double Layer Pumpkin Pie
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Wow your family this Thanksgiving with this decadent pumpkin pie that will have everyone asking for a second slice!

Double Pecan Pie
Double Pecan Pie
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Double Pecan Pie recipe

Downeast Maine Pumpkin Bread
Downeast Maine Pumpkin Bread
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Very moist, and very flavorful (love the spices!). My house smelled so good while this was baking!

Easy Karo Pecan Pie
Easy Karo Pecan Pie
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Easy Karo Pecan Pie recipe

Easy Peanut Clusters
Easy Peanut Clusters
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Make these easy and delicious chocolate peanut clusters at any occasion, they are too addictive to stop eating.

Easy Pecan Pie
Easy Pecan Pie
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Easy Pecan Pie recipe

Easy Pumpkin Cream Pie
Easy Pumpkin Cream Pie
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Pumpkin Cream Pie recipe

Easy Pumpkin Scones
Easy Pumpkin Scones
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I like to add pumpkin spices: cinnamon, nutmeg, allspice & ginger. I also add a handful each of dried cranberries and walnuts. I cut into equal triangles from a round. When completely cooled, I drizzle with a simple vanilla glaze.

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