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Pesto Genovese
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The rich taste of this pesto sauce made of pine nuts and basil goes great with pasta and any type of meat.

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Peter's Corned Beef
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Peter's Corned Beef recipe

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Picante Chicken Chili
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Uniquely flavored with sage, vermouth and bay leaf, this prize-winning chili takes kindly to a wide range of favorite chili toppings. Great served over or under rice, too!

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Pice Bach (Welsh Cakes)
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Pice Bach (Welsh Cakes) recipe

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