Oatmeal Raisin Cookies recipe
Healthy bran muffins with prune juice, applesauce and raisins.
This is the best carrot cake ever. My friends said that they would buy it from me. I only make it on special occasions. MJ
Sour Milk Devil's Food Cake recipe
This old fashioned fruit cake is a classic. Candied fruits, rum, molasses and all kinds of spices make the cake rich in flavor.
These muffins turned out surprisingly delicious and moist. I processed rolled oats in food processor to get the oat flour, and it worked just fine. Buttermilk added some tang and made muffins very moist. Raisin was a yummy addition...
Here is a recipe, developed young man here in the Detroit area. With this recipe, he won a $10,000 scholarship to Johnson and Wales College, which is considered a top-notch cooking school, located in Charleston, SC. This young man, Andre Black, spent 2 weeks developing this recipe, this cake was among the top 19 recipes chosen (out of 270) as winners. Andre was on the front page of the Detroit News yesterday, along with the recipe. The Detroit News food writer, Robin Mather says "For a Carrot Cake, this is a hell of a fruit cake." She found this cake suited to 3 - 8 inch layers.
Just like little fruitcakes! I soaked my fruit in the bourbon overnight. Easy recipe to put together and great way to use extra fruit from making my fruitcakes.
Quick, easy and delicious recipe for you to make your own mincemeat that can be used for cookies, pies and other desserts!
The classic German dessert, buttery and rich with apples, raisins and almonds.
Start off your baking this Spring with these delicious cookies that are perfect with a cup of tea or coffee.
Diabetic Spice Oatmeal Cookies recipe
A simple, but scrumptious broccoli salad that is the perfect substitute for when you're tired of the same old leaf lettuce side dish.
A moist version of a classic gumdrop cake.
Bisquick Pumpkin Muffins recipe
Buttery and delicious, you can definitely taste the aroma from saffron.
Fruit Cocktail Sauce recipe
This delicious cake has no cholesterol and only a trace of saturated fat. It is actually brimming with healthy ingredients- but no one will ever suspect that!
The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!