This is a very healthy recipe, make it so easily, fit for all kinds of people, especially you prefer meat, you really should try this one very often, it will give you a lot of changes!
young arugula is used for salads and the spicier older arugula for cooking. Below are two recipes featuring both types of arugula.
Garlic mixed with sauteed spinach, really nice!
Enjoy this great side dish with all of the health benefits enjoyed from the phytonutrients from the vegetables combined with the heart-healthy monounsaturated fats from the nuts. It's a great side dish to accompany fish and poultry entrées.
Nothing beats a tasty stew or an easy crockpot recipe that is stress free!
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