989 gin recipes

Invite some East Indian flavors into your home with this scrumptious dish made with potatoes and a variety of spices.

Don't let your kids groan about having a pot roast for dinner. Instead try this succulent dish that will be their new favorite!

This rich flavoursome dish originates in the fertile Punjab, a state now divided between India and Pakistan. There is nothing more important to a Punjabi man's diet than bread, and meals are accompanied by flat round cornbread rotis or rich, flaky pan-fried paratha layered with ghee (clarified butter). Rice is reserved for special occasions or for rice pudding, for the only food that makes a Punjabi feel he has eaten a proper meal is his bread! You of course, can serve this dish with plain boiled rice.

Sweet and sour Asian style chicken for your slow cooker.