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Hawaiian Sweet Bread

I made all Hawaiian food and this was with it. I loved smelling this cooking throughout the house, and it was divine. I froze two of the loaves, because I was told do not give it away, save it. Oh well will have to make double next time.

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Celery-Celery-Celery Bread

Freshly baked bread is always a winner. Try this three celery bread that's made with celery seeds, fresh celery and fresh celery leaves. You will be surprised by how delicious and moist this bread comes out.

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Squash & Adzuki Beans

This recipe reminds me a Japanese style soup because of kombu (kelp or seaweed). It's a nice change from my normal chicken broth and cream based squash soup. This one has a much cleaner taste, and really highlights the flavor of each ingredient.

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Ginger Soft Drink

A do it yourself ginger ale.

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Carrot Candy

These delicious carrot candies will for sure satisfy your sweetest tooth. Enjoy!

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Easy Ginger Beer

This is a very easy ginger beer recipe, it takes about five minutes to put together and will be ready in less than a day

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Chow-Chow Relish

Chow-Chow Relish recipe

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Country Chutney

This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.

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Blueberry Chutney

Here's a sweet chutney that has a lot of flavor and is perfect for flat breads.

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