3,685 ginger recipes

Here's a delicious, tempting dhokla recipe that can be made within no time and served to your guests. Learn how to make instant dhokla.

Joan's Chutney recipe

Fabulous Carrot Cake recipe

Carrot Cake Muffin Treats-Adapted recipe

Spicy Pumpkin Butter recipe

Dal makhani or maa di dal, as it is popularly known in the punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the punjab. Every punjabi restaurant, roadside eating place and food stall vendor makes the claim that this is a delicacy that they alone can make to perfection. This my own tested recipe dare i claim it as the best? dal makhani is traditionally cooked on a low flame overnight and allowed to thicken. Using a pressure cooker helps cook the dal in a jiffy. Serve hot with naans.

Butternut Soup recipe

Moravian Christmas Cookies recipe

Very tasty

Pumpkin Soup with Coconut and Ginger recipe

Poppy seeds pop in this lemon poppyseed muffins with glaze recipe. Easy to make.

Favourite Pumpkin Chiffon Pie recipe

Eggless Rolled Ginger Cookies For Easter recipe

Middle Eastern Kebabs recipe

A flavorful and filling dish is great for a quick week-night meal. It's healthy and nutritious enough as well.

Wonderfully sweet.