An award-winning chili recipe that combines pork with beef, sauces and reveals secret spices while cooking using a two-phase process to keep flavors bright and fresh.
This beefy beanless chili has the makings of a champion, hitting all the right notes with a complex balance of flavors.
A traditional Middle Eastern dish containing bulgur wheat and fresh herbs. Serve with Toasted Pita Chips (see separate recipe) and raw vegetables.
This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.
A scrumptious dish made with shrimp, tomatoes and celery that is best served over rice.
It's a basic vegetable soup that's loaded with vegetables and slowly simmering in beef broth. It's simply tasty.
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