I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.
Delicious key lime pie, make it at home and enjoy it at any time even if you are not in the Keys.
Easy to make, and the tangy and creamy sauce is a delicious addition.
Holly's Crockpot Seafood Cheese Dip recipe
The oat scones were buttery, fluffy and delicious, when we spread the apple-pear butter on top, the flavor was just amazing. Sweet, a bit sour and smooth apple-pear butter went deliciously well with these yummy scones.
A famous Scottish style pie or tart. Plums baked in a rich and creamy custard.
Fight evil and help those who are hungry with this scrumptious casserole that is sure to produce a happy ending.
Make this creamy yet tasty shrimp curry for dinner, serve it with some steamed rice, top with yogurt, and/or some toasted cashew nuts, raisins, cilantros or scallions.
Blue Ribbon Carrot Cake recipe
Creamy sauce is made with both cream cheese and goat cheese, which makes the dish creamy and tasty. Sauteed mushrooms and asparagus are simmered in chicken broth and white wine to enhance the flavor. Toss them all together and serve it as a delicious main dish.
You will be amazed by how creamy and delicious this pasta dish turns out. Asparagus adds lots of nutrients, and crispy prociutto gives the just right amount of indulgence to the dish. Use whole wheat pasta to give extra fibre boost.
Amazing Mango-Macadamia Muffins recipe
A hearty crunchy side salad with peas, celery and cashews in a creamy dressing.
Submitted by Janina Burk (Fall 2011)
Caramelized onions and prosciutto bring the whole potato casserole dish to a higher level, and the flavor is rich and delicious. Serve it at your Thanksgiving dinner with your favorite main course.
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