54,991 recipes
Didn't have cottage cheese, so I just omitted it, and used low-fat sour cream only. I also added some sun-dried tomatoes and freshly chopped parsley leaves, mixed with whole wheat spaghetti, and it was super tasty. A quick, easy and delicious week-day supper and is reasonably good for you!
This version of bratwurt (German sausage) contains just pork.
This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.
These Asian inspired cookies are so good, tahini and sesame give the cookies tangy and nutty flavor.
Browned tofu cubes, crispy sugar snap peas, a few mushrooms and sweet bell peppers are stir-fried with garlic, ginger, scallions, and Chinese seasonings. Quick, easy and tasty, great for a busy week-day supper.
Peas 'N' Salmon Loaf recipe
If you think zucchini is just not your thing, this moist and chocolaty zucchini rum cake will knock your socks off and you even won't notice that there is zucchini in it. Such a deliciously sweet way to use up some of your seasonal zucchinis.
Delicious and chewy. They tend to stick together when you stack them in tupperware.
Orange French Toast recipe
It was definitely my kind of dessert, it's sweet, but too sweet; vanilla sauce gave some richness, but wasn't overwhelming. The peach-maple filling was so delicious, packed with fresh peach flavor, of course :D and the juicy filling was just oozing out loudly.
An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.
This quick and easy dish will for sure wow your company with the elegant look and the delicious taste.
Quick to prepare, great flavor. The fish takes on a caramel color on the outside, and stays flakey white on the inside, which creates a nice appearance.
These delicious and nutritious toasted cajun pumpkin seeds are a great snack. They taste good, and are also good for you.
This feta vinaigrette goes very well with cherry tomatoes, cucumber, and mixed greens. It adds extra creaminess and tastes refreshingly delicious.
Be sure to spoon some of the yummy sauce from the bottom of the pan on top of the dumplings after they're baked, and serve hot with vanilla ice cream.