3,008 mustard recipes

Kedgeree is a traditional British breakfast food originating in India. Made with smoked haddock, a lean white fish high in protein, it is subtly spiced. Consider using unsmoked fish and substituting brown rice for the traditional white basmati.

Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.

Crunchy Crab Nuggets recipe

Here's an easy and hearty casserole that makes it easy to feed the Independence day crowd.

Easy baked beans using canned plus adding significant extra flavor.