Baked Garlicky Shrimp recipe
Store bought pie dough makes these Mexican style empanadas quick and easy.
Grilled new potatoes are tossed with lemon-garlic mayonnaise and fresh parsley leave. Creamy, garlicky, and refreshing are in one bite. A nice accompaniment with any BBQ main course.
A creamy and tasty topping that tastes amazing when served over fish.
This meal can be made with chicken, beef or shrimp. See note below about grilling. This is a great make-a-head meal. Meat and marinade can be frozen ahead of time and will continue marinading as it defrosts.
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