2,179 red pepper recipes

Kedgeree is a traditional British breakfast food originating in India. Made with smoked haddock, a lean white fish high in protein, it is subtly spiced. Consider using unsmoked fish and substituting brown rice for the traditional white basmati.

Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.

You'll be seeing red with this delicious dish made with hot chili peppers and a pinch of paprika.

Serves a large group and can be prepared the morning of the party and is assembled at the site of the party, 10 minutes before serving.