Chicken and Tofu Pad Thai recipe
Wasn't sure about using ground chicken instead of beef to make bolognese, but I was surprised by how flavorful it turned out. For ground chicken, I just chopped chicken breasts into tiny pieces, and it worked like a charm. I have to say that I will definitely be making this recipe again very soon.
Lentil, Mushroom, and Bulgur Burgers recipe
A delicious Thai flavor chicken dish satisfies everyone's appetite.
Roasted Beef with Horseradish Cream recipe
Make this quick, easy and delicious peanut sauce for a dipping sauce to accompany spring rolls, seafood or vegetables.
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