4,631 rum recipes

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

Your favorite comfort food with an Italian flair!

This is quick and easy to prepare and quite good.

Impossible Herbs 'N Onion Pie recipe

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These delicious meatless burgers have not only pleased the vegetarians, but the meat lovers also raved about how yummy they are!