462 rum recipes

Favorite Lemon Bisque recipe

Fish fillets are cooked on a bed of mushroom-bread stuffing in this dish. Just add a salad or vegetable, and dinner is served.

Make your own holiday drink with this tasty recipe that's perfect for Christmas and your crockpot!

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

These delicious meatless burgers have not only pleased the vegetarians, but the meat lovers also raved about how yummy they are!

If you're looking to try something new, enjoy this scrumptious dish that has a fiery ending!

Oslo Twists recipe

This delectable bread made of potatoes and feta cheese is savory side dish that goes perfect with a succulent pot roast.

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