Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.
Packed with delicious Asian flavor. Easy to prepare, and tastes delicious.
Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.
Chinese dumplings - jiaozi are very popular in Chinese new year!
The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.
Chicken thigh chunks and spring onions, skewered and glazed with a honey ginger sauce.
Creamy Artichoke and Bacon Quiche recipe
Chinese New Year, fish always means good sign, so fish dish is always welcomed by Chinese!
If you're going to see your parents, entertain them with this succulent dish that is sure to make them proud of you!
My copycat version of the top secret famous A1 Steak Sauce.
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