213 mushroom recipes

Use this stock as a base for mushroom soup or a mushroom sauce. For the latter, deglaze the pan with some of the stock after sautéing the protein. Then add sautéed mushrooms and either reduce the fluid or add flour to make a gravy.

Chicken Mushroom Piccata recipe

Atjar Tumis Djamur (Mushroom Pickles) recipe

This delicious and nutritious dish is simple to prepare, and easy to follow!

Potatoes and mushrooms, these two vegetables are both healthy and nutritional. Very nice combination.

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Try these savory turnovers, they are too delicious to stop eating. Sauteed mushrooms gives the meaty texture and delicious flavor, the pepper Jack cheese adds extra cheesy bite, and the thyme adds the fresh taste. These tasty and delicate turnovers are perfect appetizer, or can be a delicious vegetarian main course.