Make a flavorful roast by using mustard, thyme and black pepper. Simply delicious!
This relish from Bengal, an eastern region of India, is for those who like fiery flavors. Try it with tandoori dishes, kebabs and shellfish curries. It's great in sandwiches, too.
Assorted mushrooms, fresh vegetables and flavorful Asian sauce make these scrumptious spring rolls, dipped in Chinese style mustard sauce, simply delicious!
A delicious mustard that can be used to flavor any type of meat or add a kick to a sandwich.
This is a wonderful dish for a first course. It is very rich.
Honey-Mustard Chicken with Cauliflower and Carrot recipe
This is a traditional potato salad that is made from scratch
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