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German Plum Cake (Healthier Version)
German Plum Cake (Healthier Version)

By using most whole wheat flour and olive oil makes this German plum cake much healthier but still tastes super moist and delicious.

Halloween Spooky Calzone Snake
Halloween Spooky Calzone Snake

Not only desserts attract people's attention at Halloween party, try this delicious cheesy oozy calzone snake, everyone will love it!

Rosemary Garlic Bread
Rosemary Garlic Bread

A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup

Piroshki
Piroshki

We love it!!

No Knead Italian Whole Wheat Bread
No Knead Italian Whole Wheat Bread

Simply delicious no knead whole wheat bread.

Panettone  (Italian Fruitcake)
Panettone (Italian Fruitcake)

Panettone (Italian Fruitcake) recipe

Rye Bread with Onions and Caraway
Rye Bread with Onions & Caraway

Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

Crusty Rye Bread
Crusty Rye Bread

Crusty Rye Bread recipe

Bread-machine Panettone
Bread-machine Panettone

This recipe comes from Italy by way of Argentina. Maxwell Mowry of Charleston got this recipe when he lived in Buenos Aires in the early l970s. Since there are more people of Italian ancestry in Argentina than of Spanish ancestry, it is not surprising to find panettone there, where it is called in Spanish pan dulce, meaning 'sweet bread.' At Christmas in Argentina, pan dulce is eaten accompanied by sparkling apple cider. Houseware shops in Argentina sell special tall cylindrical springform pans to bake the pan dulce, but an empty, greased 1-pound coffee can may be used.

Holiday Polish White Bread
Holiday Polish White Bread

My wife has an excellent recipe for White Bread brought to this country from her grandmother who was originally from Poland. Makes 5 loaves. Typically, this style of bread would be served with baked ham. However it can go with almost anything. Stale leftovers can make excellent French toast.

Buttermilk Naan Bread
Buttermilk Naan Bread

Buttermilk Naan Bread recipe

New York Bialy's
New York Bialy's

Like a slice of heaven!

Buckwheat Oat Bread
Buckwheat Oat Bread

A simple but delicious bread that tastes amazing plain, as toast or sandwiches.

Saffron Bread
Saffron Bread

Buttery and delicious, you can definitely taste the aroma from saffron.

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