Using whole wheat flour and canola oil, let these tasty desserts become more healthy.
Try this new clean and tasty rendition of deviled eggs that uses plain yogurt to replace the mayonaise.
You can use any dried fruits, they will come out as delicious as these bars. Perfect for grap-go breakfast or snack.
A light and healthy version of a creamy ranch salad dressing.
Blueberry Cornmeal Loaf Cake recipe
Oatmeal, dried cranberries, and chocolate chips are all my favorites. I always use low-fat yogurt to replace sour cream if possible. These cookies are so yummy.
Tangy and tasty salad that combines fall/winter fruit and beets with a creamy dressing. Feel free to use canned or pickled beets in place of the fresh beets to save time.
A quick and easy to make delicious creamy salad dressing. Lower in fat and much tastier than store bought dressings.
These muffins are really good, just like recipe says they turned out super moist, the low-fat yogurt definitely added lots of moisture; and without any butter or oil, they were much lighter and super delicious!
Pannacotta is a bit like like very creamy "Jello", this one is sweetened slightly with sugar and gently flavored with a real vanilla. Panna cotta has roots as an Italian dessert. It is eaten all over Italy typically being served with fresh berries, caramel and chocolate. This recipe was inspired by a recipe in one of Gordon Ramsay's cookbooks.
It's a delicious recipe to cook up your leftover cooked rice with some fresh vegetables and Indian spices. Quick, easy and tasty.
Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.
Very moist. I replaced a cup of white flour with whole wheat flour and used milk instead of yogurt. Perfectly delicious!
Give twice baked potatoes an Indian twist with some delicious Indian spices.
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