The biscotti turned out delicious, by adding white chocolate really enhanced the depth of the flavor, and also gave the biscotti a softer and creamier texture, which also made these yummy biscotti highly additive. Almond and dried apricots added the rich nuttiness and sweet-sour juicy bites.
Light, fluffy and tasty cookies are great treat to satisfy and impress your guests without feeling guilty.
Martha's Almond Crescent Cookies recipe
Nut Tarts recipe
These roasted almonds are tasty and crunchy, all the seasonings and brown sugar add the amazing flavor to the almonds. Good snack or when you have guests to come, it will satisfy everyone.
Almond givs the nutty and tangy flavor to the crust. It can be used to make all kinds of sweet or savory pies.
These are the best almond biscotti I've ever had.
Love the almonds, pecans, and pumpkin seeds in my granola, and this recipe has its all. Plus maple syrup is my favourite go-to sweeter as well. I usually use dried apricots and mangos instead of raisins. Serve it with plain yogurt and fresh berries if they are seasonal. So yummy!
Bev's Green Bean Casserole recipe
Golden, slightly browned and puffed homemade lady fingers. Make your favorite desserts with them, you will not be disappointed.
Cottage cheese and sour cream make this light and healthy version of strawberry cheesecake.
Quick, easy and foolproof sauté of green beans with smoke paprika and garlic. Easy one skillet cooking with super easy cleanup.
Cranberry Orange Biscotti recipe
Turkish Delight recipe
These lemon pie macarons will give you the flavor of the lemon meringue pie and texture of the macarons. Nothing can be happier than enjoying one of these sweets.
Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.
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