3,934 butter recipes

My Raspberry Cream Pie recipe

Champ is served piled high on the dish, with a well of melted butter in the center. It is eaten with a spoon from the outside, each spoonful being dipped in the well of melted butter.

For that definitive French touch, an enriched Bechamel sauce.

Chocolate and caramel give this thumbprint cookie from Kathy T. Preston of Milwaukee a different twist.

Very nice, tasty.