These homemade graham wafers are crisp, lightly sweet, and perfect for snacking, crushing into crumbs for pie crusts, or pairing with spreads. Made with wholesome graham flour and a touch of vanilla, they bake up golden and delicious in just minutes.
Cheddar Mashed Potatoes recipe
Chipotle Cornbread recipe
Cathy's Buttermilk Pancakes recipe
Cherry Pie recipe
If you need an appetizer recipe for your next kids’ party, try my recipe.
Make a kids’ birthday party more fun and tasty! This recipe is a kid-friendly fun snack. Try this recipe!
Buttermilk Pepper Biscuits recipe
Cheescake Pancakes with Berry-Lemon Syrup recipe
The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.
Try something new in the morning with this drink that has a buttery taste which is sure to perk you up in the morning.
Surprise your family with this super simple side dish. This tasty dish is a fusion of fluffy rice and savory cocktail sausages hidden within a non-descript casserole. Drop this on the family dinner table, and once your unsuspecting patrons dig into an otherwise plain-looking rice casserole - boom, surprise!
Chocolate Chip Cookies recipe
Em's Sugar Cookies recipe
Breakfast Peanut Butter Pancakes recipe
Raisin Soda Bread recipe
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