This perfect pie for a party is made with a rich and delicious lemon pie filling.
This homemade cantaloupe ice cream will for sure make you keep coming back to scoop out more. This fruity and creamy ice cream is a winner at any occasion.
A no-sugar added cranberry sauce that is suitable for diabetics or anyone looking to cut down on their sugars. Suitable for low-carb diets as well. Tangy, thick and fruity!
This sweet marmalade is the perfect spread for toast, english muffins and pancakes.
Crisp and tangy little cookies, reminiscent of the ones Sunshine used to make.
Quick, easy and delicious recipe for you to make your own mincemeat that can be used for cookies, pies and other desserts!
These lovely maple syrup roasted sweet potatoes are tasty with a nice crust to the skin, not mushy at all. The slightly tart but sweet carmelized exterior is a refreshing change to this classic fall vegetable.
Amy's Blueberry Rhubarb Jam recipe
Sweet butternut squash is cooked with pearl barley, fresh lemon zest and lemon juice, tossed with cilantro or parsley. Serve it as a tasty side dish or a delicious and wholesome main course.
A scrumptious salad made with millet, black beans, cucumbers and juicy tomatoes.
Cooked Strawberry Jam - Certo Liquid recipe
A delicious holiday drink made with apple cider, orange juice and a bit of brandy.
Homemade apple and strawberry preserves.
Marinated chicken with yogurt, garlic and greek spices make for a tangy chicken main course. Serve with a greek salad and it's a meal.
When you taste homemade marmalade once, you will never want any store-bought. Made marmalade today, and it was absolutely delicious; tasted fresh, slightly bitter and not super sweet, just the right balance of the fruits and sugar.
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