Corned Beef Brisket with Vegetables and Horseradish Sauce recipe
Beet and Cucumber Salad with Orange Dressing recipe
Lamb Stew with Chestnuts and Pomegranates recipe
Excellent as a cold remedy and as a starter to an Indian meal.
An amazing Appetizer. Quick and Easy to Prepare. Always a Hit with your Guests.
Here I adapted an 18th century English spice cake recipe which also makes nice cupcakes.
Apple Pie with Apricot Glaze recipe
Great for a summer barbeque. Malasian style chicken on bamboo skewers with satay sauce.
This makes a delicious filling for cakes and tarts and can also be used as a spread for biscuits, scones or croissants.
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