88 chinese recipes

Quick, easy and very tasty! Made this recipe a few days ago, it was simply delicious and we served it with fried rice that we made with the leftover rice. A delicious combination, and both of them together made a great meal.

If you just need a quick dinner, this scrumptious salad is the perfect dish for you!

This light yet tasty Chinese veggie salad is made with bean sprouts, lotus root, carrot, cucumber, black mushrooms, and tofu sheet, then tossed with a soy-rice vinegar-sesame oil dressing. A refreshing side dish that goes well with most of the main dishes, or just serve it with some steamed rice to complete a delicious meal.

Next time when you need a dressing to toss a coleslaw or a fresh vegetable salad, give this quick, easy and tasty dressing a try, and you won't go back to any store-bought ones afterwards.

Quick and easy to make, and it came out colorful and tasty! We served it over a bed of rice for supper, delicious!

A great healthy chinese chicken. The heart-healthy walnuts add a great taste and texture to this low in fat dish.

Chunks of beef slowly braised in an authentic Chinese manner. Nearly any tough cut of beef can be made magically tender and flavorful with this technique.

Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.

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