14 crepe recipes

Submitted by Victoria Sheridan (Fall 2011)

These easy-to-make whole wheat crepes can be filled with sweet or saovry filling.

This was outstanding. The dill mushroom sauce had just the right balance of acidity and sweetness to match the asparagus. The quantities for two servings in the recipe was bang on. The recipe came together fairly quickly and presentation looked great. Will upload the photo shortly.

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Connola's German Applesauce Crepes recipe

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