This is a cheese enchilada casserole. Beans, cheese, onions, Mexican chile sauce (not very spicy) and corn tortillas are layered in a casserole and then it's baked in the oven until bubbly.
This dish is so worth every single second, because it came out absolutely delicious. The combination of all the ingredients was just terrific, and I didn't change a thing, followed recipe exactly. If you are big on Mexican food, this recipe shouldn't be passed for sure.
A quick and easy enchilada sauce that you can make in about 10 minutes.
Impressive and healthy, realistic portion size. Save up for this one!
Use this easy to make red chili gravy with enchiladas or with shredded or thinly sliced roast pork.
Variety of vegetables, they look colourful and taste very well. A very healthy enchiladas.
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