28 spring recipes

All veggies are young, fresh and full of spring garden aroma. Is there anything more lovely?

Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!

This vibrant salad highlights the fresh, earthy flavor of asparagus, complemented by a tangy, herbaceous vinaigrette and crunchy toasted pine nuts. The revised recipe clarifies preparation steps, ensures proper seasoning, and includes tips to avoid common pitfalls like overcooking asparagus or under-toasting nuts. Optional variations add flexibility for dietary preferences or flavor twists.

With fresh seasonal vegetables and phyllo pastry, these tarts come out beautiful and delicious. We like asparagus and green onions, feel free to use any fresh green vegetables that you have on hand.

Eat with avocado cream in a wrap.

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This is a sweet way to lower your risk for cancer. Great with soup or sandwich, the spring salad is packed with fiber, antioxidants, omega, and lycopene.

This very quick and easy sidedish can be made very quickly. A great compliment to the grilled salmon I had with it.

Favorite Springtime Chicken Salad recipe