1,697 wine recipes

Chicken Breast with Leeks and Mushrooms recipe

Instead of using the oven, use your crockpot to prepare this succulent dish for dinner.

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What a luscious recipe! The chicken falls off the bone and the savory 'gravy' is awesome soaked in the whole grain peasant bread. My only question is, "where is the baking?". I cooked this on the stove top in my dutch oven.

Homemade beef stock is always the best, it's full of flavor and it's super tasty. It gives the dish you are making tons of yummy taste.