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Sesame Chicken Wings

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Sesame Chicken Wings

 

Yield

8 servings

Prep

20 min

Cook

10 min

Ready

2 hrs
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
36 each chicken drumettes
* Camera
2 cloves garlic
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1 Inch ginger
fresh, peeled
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1 each onions
quartered
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1 teaspoon red pepper flakes
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2 teaspoons salt
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2 teaspoons coriander
ground
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3 tablespoons soy sauce, tamari
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3 tablespoons lemon juice
fresh
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2 tablespoons sesame oil
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2 tablespoons sugar
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½ cup sesame seeds
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Ingredients

Amount Measure Ingredient Features
36 each chicken drumettes
* Camera
2 cloves garlic
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1 Inch ginger
fresh, peeled
* Camera
1 each onions
quartered
Camera
5 ml red pepper flakes
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1E+1 ml salt
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1E+1 ml coriander
ground
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45 ml soy sauce, tamari
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45 ml lemon juice
fresh
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3E+1 ml sesame oil
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3E+1 ml sugar
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118 ml sesame seeds
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Directions

Wash the chicken pieces and pat dry.

Place in a bowl.

Combine the remaining ingredients except the sesame seeds in a blender and puree.

Pour the mixture over the chicken and stir to coat all the pieces well.

Refrigerate for at least 2 hours.

Remove the chicken from the marinade and sprinkle with the sesame seeds.

Place under the broiler for 5 to 6 minutes on each side.

Serve hot.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 45g (1.6 oz)
Amount per Serving
Calories 10666% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 930mg 39%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 6%
Sugars g
Protein 5g
Vitamin A 1% Vitamin C 7%
Calcium 10% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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