Graceland Oatmeal Meatloaf
Bring memories of Graceland into your kitchen with this savory dish that can even satisfy the hunger of "The King".
Yield
10 servingsPrep
30 minCook
90 minReady
120 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
green bell peppers
diced |
|
| 2 | medium |
onions
diced |
|
| 2 | large |
eggs
lightly beaten |
|
| 2 | pounds |
beef chuck
ground |
|
| 1 | pound |
sausage meat
bulk |
* |
| ½ | teaspoon | salt |
|
| ½ | teaspoon | black pepper |
|
| ½ | teaspoon | garlic powder |
|
| ¼ | teaspoon | onion powder |
|
| 1 | cup | rolled oats |
|
| 1 ½ | cup | ketchup |
|
Trans-fat Free, Good source of fiber
Directions
Preheat the oven to 375℉ (190℃). Combine all the ingredients except ½ cup of the ketchup in a large mixing bowl. Mix well and shape into a nice, even loaf. Place the loaf in a shallow baking dish and top with the remaining ketchup.
Bake for 90 minutes or until well-done.
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