Caviar
About the ingredient caviar. Including 28 recipes with caviar, and nutrition data.
Contents
Nutrition
Nutrition Facts
Serving Size 1 tbsp (16g)Amount per Serving
Calories 40Calories from Fat 25
% Daily Value *
Total Fat 2.9g
4%
Saturated Fat
0.6g
3%
Trans Fat
~
Cholesterol 94mg
31%
Sodium 240mg
10%
Total Carbohydrate
0.6g
0%
Dietary Fiber
0g
0%
Sugars
0.0
Protein
3.9g
Vitamin A 6%
Vitamin C 0%
Calcium 4%
•
Iron 11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower
depending on your caloric needs.
Food group
Caviar is a member of the Finfish and Shellfish Products US Department of Agriculture nutritional food group.
How much does caviar weigh?
| Amount | Weight |
|---|---|
| 1 tbsp | 16 grams |
| 1 ounce | 28 grams |
Related
Finfish and Shellfish Products
| In Chinese: | 鱼子酱 | |
| British (UK) term: | Caviar | |
| en français: | caviar | |
| en español: | caviar |
Recipes using caviar
There are 28 recipes that contain this ingredient.
Chive Potato Pancakes with Smoked Salmon & Golden Caviar
A simple but scrumptious dish that's perfect to make when you don't have a lot of time to prepare dinner.
